HEVVA! COTSWOLD TROUT WITH DILL

HEVVA! COTSWOLD TROUT WITH DILL

Hevva! Cotswold Trout with Dill,  celebrates the subtle, clean flavour of Cotswold trout — fish raised in crystal-clear, spring-fed waters where trout have been carefully farmed for over a century.

Each fillet is gently infused with dill and fennel, creating a light, aromatic balance that feels both comforting and refined.

Prepared and filleted fresh by the Hevva! team on their 350-acre coastal farm in Bude, Cornwall, it’s a true taste of British craftsmanship — thoughtful, sustainable, and full of flavour.

Hevva! the traditional cry raised when shoals of pilchards were sighted off the Cornish coast,signalling for fishermen to man their boats.