CORNISH RECIPES
£4.99
Soups, fish, meat, pasties, pies, creams and cream dishes, cakes and biscuits, yeast recipes, quick breads and scones and beverages are all covered in this little gem!
CORNISH RECIPES
This little book was first published in 1929 for the Women's Institute. It has been reprinted many times but always only with imperial measurements!
After 80 years conversion tables are now included! Soups, fish, meat, pasties, pies, creams and cream dishes, cakes and biscuits, yeast recipes, quick breads and scones and beverages are all covered in this little gem!
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